2012-12-19 UTC
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cotrey8 created /Kimchi:_First_Taste,_Lasting_Impression (+3612) "My first encounter with Kimchi, Korean traditional dish made with fermented cabbage. Kimchi is a side dish, an appetizer opener. It is so deeply ingrained in Korean culture that it is a common and to Westerners surprising ingredient in many types of" (view diff)